Whether you are looking to host a Gala dinners, a private party, an anniversary, a ball or a wedding, we promise to make your event memorable.
Take advantage of our diverse infrastructures and the services of our team of professional organizers. Our chefs work in a personalized way to make your meals a unique moment. Our job is to make yours easier.
Tailor-made
Personalized support from a dedicated contact person before, during and after your event.
Expertise
Know-how whether for an intimate event (6-8 people) or the organization of a large-scale event (up to 400 people).
Catering
Our chefs work in a personalized way to make your meals a unique moment. Their creativity is always present, be it a sit-down dinner, buffet or finger-food, your guests will be equally charmed.
In the Hotel Royal, Chef Armel Bedouet, winner of a 17/20 Gault&Millau award in 2019 and 2020 and awarded one-star Michelin in 2020 for L’Aparté restaurant, manages expertly the banqueting offers.
The 4-star superior Hotel Royal holds the key to the success of your event with its 500 sq. m. full of natural light, a hazle-free environment and a contact person exclusively assigned to the customisation of your event.
Along with Chef Armel Bedouet’s imaginative cuisine personalized for your event and the expertise of the Guest-oriented Team, we make sure you achieve the most out of your event.
The 4-star superior Hotel N’vY sets the tone for your event. With its works of art, collectible guitars and chic urban atmosphere, it is the perfect complement to your differentiation and stimulates creativity. Add a touch of personalised service, state-of-the-art technologies, unparalleled expertise as well as the proximity of Cornavin Station as well as Geneva International Airport, and your project becomes a reality with every success guaranteed.
The Edelweiss restaurant welcomes you for dinners dedicated to business or enjoyed with friends, group meals or end-of-year festivities.
For an original banquet, this authentic chalet at the heart of the town offers typical Swiss dishes in an unforgettable atmosphere to the sound of authentic yodelers.
